Polyculture (also known as polyculture or multi-story) involves growing multiple crops together on a single plot of land, what is polyhouse farming.
It’s a type of indoor farming that grows crops and raises animals in a controlled indoor environment, year-round. It’s different from vertical farming (growing food and producing animal products vertically in high-rise buildings) because polyhouses use 100% renewable energy.
That’s right, these sustainable plant scrapers use much less electricity than you might think.
Polyhouse farming, or hoop-style growing, is a unique method of vegetable and flower production that solves many of the problems associated with traditional gardening methods.
By combining sustainable aquaculture and hydroponics, you can create an ideal environment for your plants to grow in every season, even if the weather isn’t perfect.
Agriculture has progressed significantly over time, with many changes leading to more efficient farming.
One method of doing so is through polyculture farming (otherwise known as polyhouse or pyramidal farming).
Where numerous species are grown simultaneously in a manner that promotes their health and growth.
A polyculture approach involves planting various crops that have different growth patterns, harvesting seasons, and maintenance requirements.
As you probably know, polytunnels are large plastic greenhouses that are commonly used to grow summer crops. But did you know there’s also another type of polytunnel known as a polyhouse? While both serve similar purposes, there are distinct differences between them.
In some instances, it may also involve intercropping plants to take advantage of biological interactions between species. The idea behind a polyculture is to maximize biodiversity and help manage pests and diseases more effectively than with a monoculture.